• Facebook Social Icon
  • Instagram Social Icon
  • Twitter Social Icon

©2013 All Rights Reserved • Chix on the Beach • 701 Atlantic Avenue, Virginia Beach, Virginia • 757.428.2449

STEAKS & SEAFOOD

HAND-CUT STEAKS

 

8oz Sirloin Steak 

A lean steak with great flavor. Grilled to order and served with chef's potatoes and sautéed vegetables.

$18.99

 

12oz Ribeye

12oz hand-cut ribeye with plenty of marbling. Served with chef's potatoes and sautéed vegetables.

$24.99

 

Steak Add-Ons

Crab Cake $7.99  | Shrimp Skewer $6.99

SEAFOOD PLATTERS & SPECIALTIES

Fried Jumbo Shrimp 

Lightly fried until golden brown, served with French fries, cole slaw

and hush puppies.

$19.99

 

Lump Crab Cakes

Two premium lump crab cakes made with traditional herbs

and spices, broiled or fried and served with red pepper aioli. 

Accompanied by chef's potatoes and sautéed vegetables at dinner,

and French fries and cole slaw at lunch.

$23.99

 

Fried Atlantic Feast

Jumbo shrimp, a crab cake, and fried fish, with

hush puppies, French fries and cole slaw.

 Lunch $21.99 | Dinner $26.99

 

Just Seafood

A combination of jumbo shrimp, sea scallops, and lump crabmeat,

broiled with lemon, butter and white wine and sprinkled with Old Bay.

Served with chef's potatoes and sautéed vegetables at dinner,

and French fries and cole slaw at lunch.

$23.99

 

Just Scallops

A half-pound of jumbo sea scallops, served with chef's potatoes and sautéed vegetables. Try them broiled with lemon, butter and white wine, or fried and served with our house remoulade. Served with chef's potatoes and sautéed vegetables at dinner, and French fries and cole slaw at lunch.

$22.99

 

 

Atlantic Cod

Breaded, fried Atlantic cod served with French fries and cole slaw.

$19.99

 

Yellowfin Tuna

Grilled or blackened (with a kick), cooked to your choice of temperature. Served with chef's potatoes and sautéed vegetables

at dinner, and French fries and cole slaw at lunch.

$22.99

 

South End Tuna

Locally caught Yellowfin tuna seared with a cajun spice crust

over a bed of baby arugula, charred corn and couscous salad;

finished with a cilantro-lime sauce.

$22.99

 

Chicken Caprese

Fresh, boneless 8oz chicken topped with basil pesto, sliced local tomato and fresh mozzarella, baked and drizzled with balsamic glaze. Served on a bed of baby arugula, charred corn and couscous salad.

$17.99

Add-Ons

Caesar Salad $3.99

Garden Salad $3.99

Mac n' Cheese $2.99

Crab Cake $7.99

Shrimp Skewer $6.99